Millbank, London, SW1P 4RG
Transport: Tube: Pimlico/Westminster/Vauxhall
Times: From Dec 3, Mon-Sun 10am-6pm, last adm 5pm, closed Dec 16-31, ends Feb 28
Price: free, adv booking required, adv tickets from www.tate.org.uk/whats-on/tate-britain/exhibition/cooking-sections
Start Date: Thu 3rd December 2020End Date: Sun 28th February 2021
A site-specific installation to explore the deceptive reality of salmon as a colour and fish.
London-based spatial practitioners Daniel Fernandez Pascual and Alon Schwabe aka Cooking Sections create a site-specific installation to explore the deceptive reality of salmon as a colour and fish.